➡ very simple plant, such as seaweed, that has no real leaves, stems or roots, and that grow in or near water

➡ of or referring to an estuary. (of water) slightly salty. In-between marine and freshwater.

➡ Refers to the joint France-Cote d´Ivoire-Senegal fleet that targets tropical tunas off Africa.

➡ harvest of uncultured fish from water bodies.

➡ cold-blooded aquatic vertebrate with gills, no digits, and no limbs other than fins which swims by using its fins and tail.

➡ person who engages in fishing activities, or is employed or engaged in any capacity or carrying out an occupation on board any fishing vessel, including persons working on board who are paid on the basis of a share of the catch but excluding pilots, naval personnel, other persons in the permanent service of a government, shore-based persons carrying out work aboard a fishing vessel and fisheries observers.

➡  any activity related to the culture, management, harvest, processing or marketing of aquatic animals (finfish, shellfish, molluscs, crustaceans, etc.) or plants (seaweeds, alga, etc.).

➡ Any harvestable natural or cultured living resource (fish, crustaceans, molluscs and algae) from marine, estuarine and fresh water environments, living in the water or on the seabed (sedentary organisms).

➡ Naturally occurring liquid or frozen water with very low concentration in salt (less than 1,000 milligrams per litter of dissolved salts and salinity of less than 0.5), and low conductivity (conductivity often less than 200 µS/cm). It refers to all waters with low hardness including all inland aquatic systems such as streams, brooks, springs, rivers and lakes.

➡ the salt water that covers most of the earth's surface and surrounds its continents and islands

➡ Crustaceans and shellfish typically found in the ocean and served as food.

➡ a liquid without colour, smell or taste that falls as rain, is in lakes, rivers and seas, and is used for drinking, washing, etc